Once upon a time, Tsarevna... Inspired by the festive traditions and stately setting of its birthplace, Kusmi Tea is reconnecting with its roots by presenting its famous Christmas tea, a Russian blend of black tea, spices and orange in a limited edition for the holiday season.
Black tea (41%), ginger, cardamom seeds, cinnamon, liquorice root, flavourings, orange peel (5%), aniseed
A true invitation to awaken your senses, Sweet Love offers smooth, sensory delights. Its blend of spices, guarana, liquorice and pink peppercorn has a naturally sweet taste. No one can resist its enticing flavour…
Black tea (35%), cardamom, liquorice root, cinnamon, aniseed, clove buds, pink pepper (3%), guarana seeds (2%), flavourings
Inspired by the story of the Grand Duchess Anastasia, daughter of the Romanov dynasty’s Czar Nicholas II, this exclusive Earl Grey blend exemplifies Kusmi’s famous Russian taste with its combination of black teas, bergamot, lemon and orange blossom. Kept secret since its creation, Anastasia is one of the iconic recipes created by Pavel Kousmichoff.
Black tea, essential oils of bergamot, lemon and lime, flavouring
Created in 1888 in honor of Vladimir the Great, ruler of Holy Russia, Prince Vladimir is a blend of Earl Grey, citrus fruits, vanilla and spices. It is one of our most unforgettable teas.
Black tea, orange peel, essential oils of bergamot, grapefruit and lime, flavourings
A harmonious blends of black teas from Asia, Karavan N°50 is a forgotten treasure and an homage to Kusmi Tea's romantic past. Its delicate aroma and fragrant notes will captivate black tea aficionados and seduce the curious.
Blend of black teas
Created for the 300-year celebration of the city of St. Petersburg, where Kusmi Tea’s history began in 1867, St. Petersburg is a delicious blend of Earl Grey, caramel, and red fruits with a hint of vanilla.
Black tea, essential oil of bergamot, flavourings
Russian Morning N°24 is a blend of two single origin teas: a black tea from China with a subtle flavour and a black tea from Ceylon whose delicate leaves have a round, chocolate taste. This blend creates a balanced, full-bodied tea ideal for breakfast.
Ceylon black tea (75%), China black tea (25%)
One of Kusmi’s oldest blends, its origin most likely dates back to the times of tea caravans that travelled from Asia all the way to Russia by land. Kashmir Tchai is a tea that is traditionally served in India and Nepal with milk and sugar. Its spices make it the ideal choice to accompany a light lunch.
Black tea, spices (green aniseed, cardamom, cinnamon, ginger, clove, bay) (34%), flavourings
Without a doubt the most popular flavoured black tea in the world, Earl Grey owes its name to an early 19th century British prime minister. The intense, fresh flavour of bergamot (a small citrus fruit from Sicily) pairs beautifully with the black tea.
Black tea, essential oil of bergamot
Four red fruits strikes the perfect balance between the natural bitterness of black tea and the slightly tart flavours of raspberries, strawberries, redcurrants and cherries. It’s ideal for afternoon teatime and is excellent with pastries.
Black tea, flavourings
Darjeeling tea has been grown in the Himalayan region for over 150 years. This origin tea has a subtle bitterness and lightly spiced notes. It is best enjoyed by itself because drinking it with food may conceal its great delicacy.
Black tea from India
The result of adding chocolate and spices to a black tea from China, Spicy Chocolate tea is inspired by the original way of enjoying hot chocolate. Introduced into Europe in the 16th century, the original beverage consisted of cacao beans and spices, perfect for an indulgent afternoon break that will delight both tea and chocolate lovers.
Black tea, cinnamon, pepper, clove buds, cardamom, ginger, flavourings
Kusmi Tea offers a decaffeinated version of Earl Grey that combines citrus flavours with bergamot. All the pleasure of a flavoured black tea without the effects of caffeine.
Black tea, essential oils of bergamot, lime and lemon
Assam teas are characterised by their large, broad leaves. Known for being a tea with character, Assam produces a robust, bold liquor and a particularly pronounced aroma with a spicy, strong flavour and lots of body. This is an ideal breakfast tea.
Assam black Tea
Irish Blend is a tasty blend of two black teas from India: a light, aromatic Darjeeling with notes of Muscat grape, and an Assam tea that is known for being naturally full-bodied with a round flavour. This subtle and deliciously balanced blend will delight those who like intense teas.
black Assam tea, Darjeeling tea